Standards have dropped significantly, used to be the best bab in Leeds but it's about 80% soggy bread these days. Looks like they spent too much money on branding and ipad ordering at the cost of quality ingredients and staff.
September 2024
Gone downhill. Pita breads now just tortilla wraps. Hardly any meat, no halloumi or chicken in my mixed special which was supposed to have chicken Donner halloumi and falafel. Bang average
We've started a revolution, making the döner kebab more than a guilty pleasure for the intoxicated! Oh and did we mention we are award winning!
Traditionally you think a kebab as a bit of döner meat on pitta bread with some iceberg lettuce, but we are no stereotypical kebab shop! We use a total of 120 ingredients in the six kebabs we make. We have ten items of salad, feta cheese, homemade bread, homemade sauces and the highest quality meats. We also have rice boxes, salad boxes and loaded street cart fries!
Plant based and gluten free options available.
