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10AM - 4PM
12 Trevor Hill
Atm
6:30AM - 11PM
101 Armagh Rd
Atm
“A very busy place and very hard to get out off, we had food out of here a few times, fish is good but it is weighed, the sausages are nice but also dear, the chips are lovely but depending on which member of staff is serving you the portion can be smaller or larger for the same price.”
9AM - 4:30PM
Marcus Square
Atm
“Excellent Customer care and service. Both Tellers were funny and very happy which is lovely to find in this day and age. The Manager was lovely too. Tuesday, 17/10/23, 9:35am. ?☺️”
“Would recommend this shop to anyone, staff always so helpful and very friendly, nothing is too much for all of them, finally got my rhubarb pie tonight, and it's to die for, absolutely homebaked and delicious ?, I will be back for more, after tasting theirs, you won't want to buy from anywhere else ???”
10AM - 4PM
58 Hill St
Atm
“Wprawdzie nie jestem klientem tego banku ale bardzo podoba mi siÄ™ odrestaurowana elewacja, która zasÅ‚uguje na uwagÄ™. Miasto powinno częściej inwestować w rewitalizacjÄ™ budynków, które jak w tym przypadku, skutecznie bÄ™dÄ… przyciÄ…gaÅ‚y turystów.”
9:30AM - 3PM
63 Hill St
Atm
Open 24 hours
32 Hill St
Atm
9:30 AM - 4 PM
86 Hill St
Atm
8AM - 9PM
Patrick St
Atm
Open 24 hours
Old Creamery
Atm
Open 24 hours
261 Dublin Road
Atm
“I started going to The Railway Bar 33 years ago when I was 4 and it was Doyles and it is a home away from home. The bar staff are excellent, no fu fuing, plenty of characters and a must go when I get back to Newry.”
Atm
Atm
Atm
Atm
“Eight of us rolled in for dinner on a last minute, unplanned visit, and it has been a long while since we've been. The menu choices hadn't changed very much but the prices have sure increased by 20% 30% in most cases and I'm cynical enough to think that it's not wholly justifiable. I do understand some costs have risen but suspect some price gouging too. We had a range of food: beef and chicken burgers, steaks and a vegetarian. Now pasta and vegetables have not risen 30%. Nor have spuds. The food was excellent, with one annoying exception - the baked Alaska. It was far too granular sugar loaded, the ice cream was mean and poor tasting, there was very little raspberry coulis, the sponge wasn't spongy and still worse it had frozen sliced strawberries within. Clearly the dessert was in the freezer to go to the hot oven in its iron skillet and it woulda worked but for the science. Baked Alaska works as the meringue insulates the ice cream to keep it frozen while the outside browns. So the frozen sliced strawberries benefit from the insulation and also stay frozen. Just stop putting strawberries into a dessert to be pre frozen and add to the dessert post cooking. I won't knock a star for this as it's easily remedied. The service was tip top and the servers were real attentive. One of the attractions of places like this was that you got a bargain so you also went more often but those days are gone and now with prices coming much closer to the top notch places like Fitzpatricks while the food offerings aren't commensurately better just more money it's more likely that folks will go there so price gouging can be counter productive.”