Excellent food and service, I will definitely be going there again.
April 2025
I'm actually reviewing the Cooking Class experience, not the restaurant itself. We had an absolutely brilliant time. We booked in for a 2 hour class and it was just the two of us. The chef demonstrated everything and then we had a go ourselves. His English wasn't fantastic (although considerably better than my Indian ?)... read full comment
March 2025
Seems as though the curries are made with the same sauce, blended together to create a mousse. Starters are OK but I'd go elsewhere for your curries. Caters to the Western palette of "bland and indistinct".
