Came in for a first visit. Was given a great table by very welcoming staff. It was "Steak Tuesday", so ordering was simple. Delicious rib-eyes. Blueberry brulee was a delicious and dramatic dessert, with the lovely smoke of caramelisation. Good cocktails. Wait staff were professional and attentive. Setting is cute
October 2024
Fantastic local restaurant. Great food, great value, great people. Long live,
October 2024
Amazing food. Great atmosphere. Excellent wine list.
